
A course version of the classic creamy organic Hummus salad, rich with chunks of cooked chickpeas. Serve it as a spread on a pita or a cracker combined with fresh cut vegetables or crunchy Florentin Falafel balls. Organic, Gluten Free & Vegan.
Ingredients:
Cooked chickpeas, water, sesame paste, pine nuts, olive oil, sea salt, cumin, lemon juice, garlic, lactic acid (made of sugar cane), citric acid